Join us for a community feast and celebration. This year we are raising funds for Tree Aid a highly effective small charity helping to create thriving, sustainable communities throughout the isolated and remote regions of Africa. Three courses of sumptuous seasonal dishes made with local ingredients....

Cook the Books returns after a summer break with a 'Special Edition' event for OctoberFeast with food critic Andy Lynes, author of Brighton's Best Cookbook. The theme this month is 'local' - think about ingredients grown or produced nearby; dishes inspired by those you've tried at...

Special OctoberFeast Harvest supper. Three courses of vegetarian delights using plenty of local and seasonal produce. Wine & beers available to buy. £22pp. Book in the shop or tel: 07525 146211...