Ollie and Pad’s Pop-Up Supper for 10 people. At least 6 courses. Aperitifs and post-prandials included. Vegetarian & gluten free options available. Book Via Phone: 07840403319...

A glass of fizz followed by six small plates to highlight the variety of fish in our area;  salmon caviar on pumpernickel roundel, crab raviolo, scallop empanada, monkfish in piperade, fruit curd tart, nut torte. 7 for 7.30pm 6 places £30 pp...

Dine on the deck under the stars with the stunning Seaford seascape only 50 metres away. From Mumbai street food, to Thai & Tahitian treats, enjoy our magnificent menu inspired by my years as chef on super yachts and in private homes. 6 courses including...

A three course meal based on Sophie's favourites, inspired by the time of year. Some will be new discoveries others will be revisited recipes using local ingredients from the wonderful suppliers we have on our doorstep. Meat and fish will be central but a vegetarian...