Bring your glut of home-grown produce along to the Seven Sisters Spices kitchen, make pickles and chutneys, and share the produce with your fellow workshop attendees. Perfect for the season, this workshop is aimed at reducing food waste by capitalizing on quantities of produce, but...

30 September, 2017 /

Join Chloe Edwards for this aromatic & international voyage of discovery, looking at regional and cultural variations of popular spices and their uses through some of Asia and North Africa, and taking in elements of their historical significance along the way. Suitable for novice and...

27 September, 2015 /