Each year the most hospitable and daring home cooks in Lewes open their doors as part of our programme of pop-up suppers. Each event is personalised: busy or intimate, formal or conceptual – all are unique.
We invite companies, groups and individuals to think how they might earn money, and have fun, by hosting an event during OctoberFeast. It could be a screening, talk, workshop or conceptual menu. Anything goes.
We help combat food waste by bringing our apple press to town, helping the community to make better use of our natural resources. This year the press will be held behind The Lamb on Fisher St on Sept 24th & 25th from 10.30-4pm.
Check out the OctoberFeast blog for recipes, interviews and details of how to get the most out of this year’s festival.
Chef and food writer Sam Bilton is bringing her Repast Supper Club to Anne of Cleves House this OctoberFeast for a fantastic feast inspired by the Great Bard. Read on for tantalising talk of Tudor food and an authentic recipe for ‘biskit bread’....15 September, 2016
The OctoberFeast Street Food Feast has evolved for 2016, featuring not just the Harvey’s Hop Bar and a top selection of street traders but a teaching kitchen with masterclasses from five of our favourite chefs. We’re most excited to be hosting Jhal Muri Express, who......13 September, 2016
OctoberFeast 2016 boasts a good variety of events aimed at people following vegetarian, vegan or plants-based diets. This post will make it easy for you to find one to inspire, but this list is not exhaustive. If you would like to attend one of our......05 September, 2016
Each year dozens of independent events take place as part of Lewes OctoberFeast, from specialist menus to theatre productions. We offer free advertising in our programme and online for a limited number of events that are held for the benefit of the community and the environment.